Gigondas ,Maison Bouchon 2006

Rhone

Duc de Montfort

A medium body grenache and syrah grapes. Aromas of fruit  with stones, spices, vanilla, caramel, lemon, plum, cinnamon, coffee, extremely long lasting

Château Clerc Milon 1997 -  Charming! Overall, I’m very happy with this wine and glad I own a few more bottles. This one needs decanting time, it really doesn’t open up for at least an hour. Overall balanced, a tad bit acidic and tannic, but not awful so. Classic dusty fruit, lead pencil, tobacco, barn, spice, all mixed with a vibrant red current and cherry note. Short to medium length finish. The finish certainly builds wit.The finish certainly builds with more air time and drinks very well at hour two.On the nose very classic Pauillac aromas of cassis and cigar box. some red fruits, some baking spice, not getting any green or unripe aromas. On the palate the wine has moderate acidity, a firm and very cabernet midpalate which lacks a bit of depth, a very nice transition into a moderately tannic finish

Sancerre Henri Bourgeois”Les Baroness” 2005 -
a big, open, mulled-fruit nose, with the likes of plasterine, earth, cigarette smoke, liquorice and other sweet shop products. Flabby cherry. A little leathery tannin.
Some stewed red berry fruit on the nose: raspberry, loganberry - as well as clove, orange peel, Campari and some sweetish oak.
Rather light bodied with refreshing structure, mid-intense red berry fruit and herbs.

Mollydooker Shiraz “The boxer”

Lots of different kinds of berries, menthol, some spice cake, anise and bacon. Concentrated, big, rich and ripe, it offers a very spicy palate with some licorice and cumin seed coming through,medium level of velvety tannins, lively acidity.

Chateau Des Laurets , Puisseguin Saint - Emilion 2008 by Baron Edmond de Rotschild

Medium Body , good to mouth, Lots of Berry Fruit , spice, licorice charactersitics. Love the tanin makes me feel Happy! 

Penfolds Grange - South Australia Shiraz vintage 2001

 Purple Dark red in color. Very Oaky, Very thick and long lasting , sweet and condense in both taste and smell that you dont even notice the tannins . Velvety like burgandy. I love!  

Chateau Camensac 2001 Haut Medoc , Grand Cru Classe 

Are you familiar with the MARGAUX aroma, well this wine has it !  Its a very easy drinking wine , tannins are fast melted , plum taste .Its like a wine that has already  breath , Very RELAXING WINE !  

Chateau Campot-Lafon 1999 Bordeaux , Gran Vin de Bordeaux

it has the aroma of cherry, leather, and that same oaky rustic smell.The color is more brownish, It is incredibly light in tannins very earthy  . It has that evident taste of plants , vegetables very very fresh. 

Chateau Fonroque , Saint-Emilion Grand Cru Classe 2004

It has that smell of cinnamon, chocolate and fresh fruit that of a peach but not as strong compare to its taste, medium in tannins. It has the characteristic of a Bordeaux wine,- Full and yes i can say its very oaky. 

Chateau Haut-Beausejour, Saint Estephe, 1998, Cru Bourgeois

Grapes:Cabernet-Sauvignon Merlot Petit Verdot
The most distinguishing character of this wine is that lychee aroma, on top with blackcurrant which is evident to most of the wines and black and blueberry, after a few minutes a chocolate , leather , and oak taste . The tanins are medium light. I have no complain .
 

Torbreck - Barossa Valley 2008 Woodcutter’s Shiraz

You wouldnt want to miss this wine, its probably my choice of wine are those sweet ones,  its Full bodied , velvet tanins, with dark chocolate, vanilla, ripe plum and black pepper taste.

Chanson Borgogne - Pinot Noir 2006

Strong and fresh aroma of fresh berries , sour and woody finish. almost no tanins.